Food Service Worker
Northeast Metropolitan Regional Vocational School Posted on 2022-11-18
| Salary | Not mentioned |
|---|---|
| Location | Wakefield, MA 01880 (Woodville area) |
| Type | Full-time |
Job Description
JOB DESCRIPTION
Basic kitchen duties include:
- preparation, cook, and service of food
- ability to work in a fast paced environment and adapt to situation
- maintain food service facilities and equipment in a neat, clean, safe and sanitary condition
- prepare, serve and sell foods and snacks
- assist in the cleaning of the kitchen and serving areas, utensils and equipment
- other related work as required
*
QUALIFICATIONS*
Knowledge of:
- Basic methods of preparing and serving foods in large quantities
- Type A lunch and breakfast program requirements
- Standard food service appliances and equipment
- Lunch and breakfast program requirements
- Arithmetical calculation processes and simple record keeping procedures
Ability to:
- Operate a variety of food service equipment
- Collect money and make change accurately
- Work quickly and efficiently
- Understand and carry out oral and written directions
- Establish and maintain cooperative working relationships
- Walking or standing for extended periods
- Lift, carry, push, pull or otherwise move objects from 25-40lbs
Degree Preferred and/or experience preferred
Citizenship, residency or work VISA required
Job Type: Full-time
Company description:
confidential
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